Whole bean coffee
Brazil, Nicaragua, El Salvador, Costa Rica
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At the café
The coffee cup signed by Saicaf is the calling card of taste and aroma that mark a huge number of consumers’ moments in a cafe, whether it is just a quick stop or a longer and slower pause. The skills of baristas making espresso seal the alchemy that produces the very famous Saicaf espresso.
The perfect blend to enhance an all-italian engineering wonder: the moka pot. A marriage between excellences: a cult item and a coffee blend with an unmistakable aroma.